Michael Bezjian/Getty Photographs
Michael Bezjian/Getty Photographs
This easy salad recipe has the Barefoot Contessa’s stamp of approval.
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If there’s one fixed to depend on on this world, it’s Ina Garten. The Barefoot Contessa will at all times serve up a heaping dose of consolation when she comes throughout my social media feed. Her Instagram presence actually is a pleasure, and I like watching bite-sized episodes (pun meant) on my telephone.
She not too long ago posted a video of herself making a really particular type of salad and stated that it’s her favourite aspect dish ever. That’s an enormous proclamation from the queen of the kitchen! She’s been sharing favorites lots recently as a result of she additionally stated that this straightforward dessert is her all-time favourite recipe. OK Ina, twist my arm. I’ll strive all of your favourite meals!
What’s Ina Garten’s favourite aspect dish?
The fortunate dish is none aside from a farro salad from a restaurant in New York referred to as Charlie Chicken. Apparently, one among Ina’s buddies made her the salad, which was so good that she demanded he share the recipe.
In her Instagram video the place she makes the salad, Ina notes that she actually loves a dish that may “go along with something, lamb, rooster, fish, no matter.” This farro salad is a superbly versatile accompaniment to something you’re cooking up, whether or not it’s Ina’s pork tenderloin or her pot roast. The perfect half? It comes collectively fairly shortly, too.
How do you make Ina’s farro salad?
This specific farro salad is particular, and never simply because it’s been awarded a badge of honor from Ina. She cooks the farro in apple cider to essentially give the earthy grain successful of sweetness. She additionally makes positive to decorate it with a lemon French dressing whereas it’s nonetheless heat so all of the flavors have time to meld.
Ina provides just a few extra elements to finish this dish. First up, some recent herbs—she roughly chops each parsley and mint to ensure their taste actually comes by. There are additionally sliced cherry tomatoes, pistachios and radishes on this salad. Lastly, she provides in just a few handfuls of arugula for that signature peppery taste and tops off the entire thing with some shaved Parmesan. Bon appétit!
