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´The club wanted me to leave´ – Fernandes ´sad´ Man Utd were willing to sell him

Bruno Fernandes revealed Manchester United “wanted me to leave” in the last transfer window when Saudi Arabia’s Al-Hilal attempted to...

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ONE strikes full velocity forward on pathway to net-zero

Home Green Marine ONE moves full speed ahead on pathway to net-zero October 15, 2024, by Naida Hakirevic Prevljak Singapore-based shipping company Ocean Network Express (ONE) has made significant progress in implementing its green strategy as it achieved a 62% reduction in Scope 1 emissions intensity in FY2023, compared to a 2008 baseline. Illustration. Courtesy of

Nanotech for Showers? IDEAL Bathe Doorways Introduces Revolutionary Glass Remedy

Scrubbing showers is officially over as IDEAL Shower Doors launches a revolutionary glass treatment that makes cleaning ten times easier. Harnessing the power of advanced technology, IDEAL Shower Doors has engineered a cutting-edge solution that eliminates the need for arduous scrubbing and harsh chemicals. This innovative treatment forms an invisible shield on the glass surface

Nicely Service on the Buyer’s Fingertips: CR Pumps Launches New Web site

CR Pumps Well Service LLC, a leading provider of well drilling and pumping solutions in Southwest Missouri, announces the launch of its new, user-friendly website. Designed with customer convenience in mind, the website provides easy access to information about the company’s comprehensive services, including well drilling, pump installation and repair, water testing, and system maintenance.

Pasta With Beets, Sausage, and Fried Sage

Step 1 Place 1 lb. golden beets (about 3), peeled, cut into small cubes (about ⅓"), in a medium heavy pot, pour in water to cover, and season generously with kosher salt. Bring to a boil and cook 5 minutes (set a timer). Add 12 oz. orecchiette or other short pasta and cook, stirring occasionally

No-Roux Mac and Cheese

Oozy, saucy, and delightfully cheese-pully (that’s a word, right?), this creamy mac and cheese is just as suited for a cozy weeknight dinner as it is ready to rock the terrain of side dishes on your Thanksgiving table. Unlike BA’s Best Macaroni and Cheese recipe, it’s made without a roux—meaning no flour-based thickener to worry

Turkey Laksa Noodle Soup

No shade to turkey sandwiches, but I’m much more likely to crave this Malaysian-style curry laksa soup the day after Thanksgiving. Zesty, spicy, and bound to awaken my palate, the coconut milk-based broth makes good use of the turkey carcass that served me so well the day before (outside of the holiday season, use the

Loaded Scalloped Potatoes

Step 1 Place a rack in middle of oven; preheat to 375°. Cook 12 oz. bacon (about 12 slices), cut into ¼" pieces, in a medium skillet over medium heat, stirring often, until brown and crisp, 6–8 minutes. Using a slotted spoon, transfer bacon to paper towels to drain. Step 2 Spoon 3 Tbsp. bacon

Miso-mayo Rooster Bowl

Whisking savory miso and creamy mayonnaise together creates a flavorful condiment you’ll use a few ways in this speedy sheet-pan dinner. First, with a bit of soy sauce mixed in, it acts as a coating for boneless chicken thighs, helping to both season the meat and promote caramelization as the chicken cooks. Then, with a

Bala crafts a radical label for category-first grasshopper beer

Designing a product that consumers haven't seen before is challenging enough, but when the main ingredient is an insect, it becomes even more important to make the identity appealing and desirable. Mexico City and Los Cabos-based branding studio Bala was given this all-important task by Mexican beer brand Cerveza Cru Cru, who wanted a label

Blond develops sustainable and opulent packaging for Daisyface

Industrial design studio Blond has designed a series of striking yet minimalistic refillable packaging pieces for skincare brand Daisyface, creating a product that consumers are proud to have on their beauty shelves. The brand's founder, Daisy Schaffer, has long been passionate about skincare but struggled to find a line that both she and her sisters

Laura Stein on the 5 Books that formed her method to design, branding, and sustainability

It's been quite a while since we last explored the inspiring world of book recommendations from leading creatives across the globe, but we're excited to bring the series back with a fresh perspective. This time, we've asked Laura Stein, CCO of Bruce Mau Design, to reveal her top five books that have shaped her approach

Overtourism: It is not the vacationers — it is native ‘lack of administration,’ says sustainability knowledgeable

Crowded beaches. Expensive rent. Tourist sites with wall-to-wall people. When it comes to overtourism, don't blame the travelers, said Randy Durband, CEO of the Global Sustainable Tourism Council. Rather, it's "lack of management," he told "Squawk Box Asia" Monday.   "I've been in travel and tourism for 40 years, working on committees and trade associations

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