Cinnamon Sugar Doughnuts

Whole Time

Prep/Whole Time: 30 min.

Makes

1 dozen

Substances

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg
• 1 massive egg, room temperature, flippantly crushed
• 2/3 cup buttermilk
• 1 tablespoon canola oil
• 1/2 teaspoon vanilla extract
• CINNAMON SUGAR COATING:
• 1/2 cup sugar
• 1 tablespoon floor cinnamon

Instructions

1. Preheat oven to 350°. In a small bowl, mix the primary 7 substances. Mix egg, buttermilk, oil and vanilla; stir into dry substances simply till moistened. Pipe or spoon into 2 greased 6-cavity doughnut pans, filling cavities three-fourths full.
2. Bake till a toothpick inserted within the heart comes out clear, 10-12 minutes. Cool for five minutes earlier than eradicating from pans to wire racks.
3. In a small bowl, mix coating substances. Roll heat doughnuts in coating.

Diet Details

1 doughnut: 98 energy, 2g fats (0 saturated fats), 16mg ldl cholesterol, 154mg sodium, 18g carbohydrate (10g sugars, 0 fiber), 2g protein.