New limited-time dishes convey a style of the coast whereas Logan’s continues its combat in opposition to starvation with GiftAMeal
Houston, TX (RestaurantNews.com) Logan’s Roadhouse is bringing a style of the bayou to the desk with a limited-time Cajun-inspired menu launching Monday, Feb. 24.* Simply in time for Lent, the brand new choices showcase recent, coastal flavors with crave-worthy dishes like Cajun Seafood Dip, Shrimp Stacked Trout, and Blackened Shrimp & Sausage Gumbo, making Logan’s the go-to spot for seafood and steak lovers.
“We’re bringing Southern-inspired flavors to the desk this season with recent, high-quality dishes,” mentioned Shawn Van Winkle, senior director of promoting for Logan’s Roadhouse. “Whether or not friends are within the temper for seafood or a traditional Roadhouse favourite, there’s one thing new to take pleasure in.”
Alongside its seasonal menu, Logan’s Roadhouse is constant its dedication to preventing starvation via its partnership with GiftAMeal. Starting Feb. 24, this system will broaden to 104 Logan’s places throughout 19 states, giving friends a straightforward method to give again. By scanning a QR code and sharing a photograph of their meal, friends will set off a restaurant-funded donation to an area meals financial institution, offering meals for households in want.
“Our partnership with Logan’s Roadhouse makes it simple for friends to present again whereas having fun with a fantastic meal,” mentioned Andrew Glantz, founder and CEO of GiftAMeal. “Final 12 months alone, Logan’s friends helped present over 20,000 meals to native households in want – proof {that a} easy photograph could make an actual distinction. This enlargement will solely improve that influence.”
A Restricted Time Style of the Bayou
Logan’s spring menu options expertly crafted starters and entrées, together with:
Cedar Plank Salmon – Marinated in a candy and savory sauce, grilled over a cedar plank and served with two facet objects
Blackened Shrimp & Sausage Gumbo – Conventional Gumbo made with recent shrimp, okra and crab, topped with rice, blackened shrimp and grilled sausage – all served with a tacky yeast roll
Cajun Seafood Dip – Home-made with creamy queso, recent crab, shrimp, okra and cheddar cheese, topped with inexperienced onions and served with tortilla chips
Beer-Battered Onion Rings – Hand-battered in house-made Miller Lite® batter and served with zesty ranch
Shrimp Stacked Trout – Idaho-raised trout fillet seasoned with lemon pepper, topped with perfectly-grilled shrimp and wealthy lemon butter sauce, served over tacky rice with two sides
Lemon Pepper Trout – Idaho-raised trout fillet seasoned with lemon pepper, served over tacky rice with two sides
Coconut Shrimp Dinner – Fifteen crispy coconut shrimp served with a candy and tangy dipping sauce. Additionally out there as an add-on (5 rely)
Roadhouse Gumbo (Facet) – A la carte portion of conventional gumbo made with recent shrimp, okra and crab, served over rice
Key Lime Cheesecake – A creamy, tangy key lime cheesecake served up tall on a graham cracker crust
Friends can pair their meal with a choice of new drinks, together with Logan’s Espresso Martini, canned wines like Archer Roose Pinot Grigio and Graham + Fisk’s Cabernet, and the ever-popular Stella Artois, which is now out there on draft at taking part places. Choose fall favorites, akin to Three Cheese Bacon Mac & Cheese, The Good Pear cocktail and Rodeo Tea, can even stay on the menu.
For extra particulars on the brand new menu objects, go to LogansRoadhouse.com.
*The limited-time menu is accessible at Logan’s Roadhouse company places nationwide. Participation varies at choose franchise places, akin to these in California, North Carolina and South Carolina.
About Logan’s Roadhouse
Headquartered in Houston, Texas, Logan’s Roadhouse is a number one steakhouse – and The Unique Roadhouse – famend for its mesquite wood-fire grilled steaks, signature yeast rolls and Southern-inspired dishes. With 125 places throughout the USA, Logan’s presents a welcoming ambiance and a menu of hearty, scrumptious meals. For 33 years, the model has been devoted to delivering heat hospitality and supporting communities via numerous charitable initiatives. For extra info, go to LogansRoadhouse.com and observe Logan’s Roadhouse on Fb, X and Instagram.
Contact:
Betsy DeMik
Champion
972-930-9933
bdemik@championmgt.com